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Hose - Sanitary and Steam Applications - Summary
Sanitary and Steam Applications Hose Summary
Hose - Sanitary and Steam - EPDM Hose - 250 PSI
Rugged wire-braid reinforced steam hose for saturated and super-heated steam applications in a variety of applications including chemical plants, industrial plants, shipyards.
Standard lengths are 50 feet for sizes 1/2" through 2". 100 feet for lengths 2 1/2 and 3". 100 foot length also available for the 1 1/2" size.
Do not alternate use between steam and water. Drain hose after each use for maximum hose life.
Tech Data:
Tube: Black, EPDM, heat-resistant
Cover: Black, EPDM, pinpriced for early failure detection
Reinforcement: Multiple steel wire plies
Safety Factor: 10:1
Working Pressure: Up to 1230 PSI
Temperature: -40F to 450F for sizes 1/2" through 1". -40F to 410F for sizes 2" through 3"
Marking: 2 WIRE BRAID STEAM HOSE - 250 PSI WP - 450 DEGREES F
Hose - Sanitary and Steam - Wine/Juice/Beverage EPDM Hose - 150 PSI
This hose has a smooth tube and cover, and is formulated for the suction and delivery of wine, fruit juice, soft drinks and other beverage fluids.
The hose has a white, smooth inner EPDM tube to ensure food quality and is odorless and does not alter taste.
The high working temperature allows for the sterilization of the hose with steam at 230°F for 30 minutes. Flush prior to initial use.
Meets FDA title 21 part 177.2600(e) for liquid foods, BfR, ADI free, EC 1935 / 2004.
Standrad length is 100 feet. Available in cut lengths: By-the-foot and by-the-yard.
Technical Data:
Tube material: White, EPDM
Cover material: Gray, EPDM
Reinforcement: High strength synthetic plies with steel wire spirals
Safety Factor: 3:1
Working Pressure: Up to 150 PSI
Temperature Range: -40F to 248F
Marking on hose: WINERY HOSE 150 PSI (10BAR) W/P TEMP -40F to 248F (-40 to 120C) STERILIZATION AT 230F for 30 MINS FDA BFR ADI FREE
